Author Archives: Meenakshi Choudhury

Tea Ceremony in Japan

Tea started gaining popularity in Japan during the 8th century when herbal leaves were imported [...]

16
Apr
History of Teas in the West

Firstly discovered in the Yunnan State, the tea tree was purely coincidence. It so happened [...]

12
Apr
How to make most of the tea leaves

Leaves extracted from the Camellia Sinensis plants have a consistent taste even after infusing multiple [...]

11
Apr
Darjeeling Climate and Tea Varieties

The term Darjeeling comes from the Tibetan words Dorje, which means thunder rod of the [...]

10
Apr
Leaf tea harvesting process

Leaf Tea are usually those teas made from the tender leaves and buds of the [...]

10
Apr
Significance of Tea Clones

Basically, “clonal” comes from the word “clone.” Clonal here refers to the procedures of controlled [...]

09
Apr
Tea Bags Vs. Loose Leaf Tea. Which one tastes better?

Loose–leaf tea refers to those tea leaves which are not included in teabags(as called in [...]

06
Apr
Chaga Tea

Originated in Russia the ‘Chaga’ mushroom is endemic to Eastern, Northern Europe as well as [...]

01
Apr
Dandelion Root Tea

Dandelion Root Tea can be said to be the mannitol tea, that aids in proper liver [...]

31
Mar
Arunachal Tea

The Arunachal Tea also known as the Golden Needles are a type of tea which [...]

31
Mar